News

Innovation Team Co., Ltd. helped kick off the new year with innovation and collaboration by participating in the Hong Kong Smart Catering Association (HKSCA) Annual Dinner & Inauguration Ceremony. It was a privilege to gather with industry partners to exchange insights on the rapid evolution of smart catering technologies.

Distinguished Guests & Industry Recognition
We were honored to welcome distinguished government officials and industry leaders to our showcase, including:

• Dr. Bernard Chan Pak-li, JP, Under Secretary for Commerce and Economic Development
• Dr. Samuel Chui Ho-kwong, JP, Director of Environmental Protection
• Mr. Wong Chi-chiu, Chairman of the HKSCA

Our team demonstrated how Innovation Team Co., Ltd. is redefining the modern commercial kitchen—moving beyond simple tasks to a fully integrated ecosystem that covers delivery, automated cooking, industrial cleaning, and IoT monitoring.

Showcasing the Future of Catering Operation
At the event, we highlighted our flagship robotics lineup designed to solve critical labor shortages and efficiency challenges:

• Pudu Robotics PuduBellaPro: The industry-favorite interactive delivery robot. Beyond carrying dishes, it features an 18.5-inch large marketing screen, turning every delivery run into a promotional opportunity for the restaurant.
• Pudu Robotics PUDU SH1: A specialized semi-automated floor scrubber designed for heavy-oil environments. While suitable for dining areas, its core strength lies in handling greasy and wet kitchen floors, ensuring hygiene and safety.
• Pudu Robotics PUDU T300: A versatile delivery platform featuring a customizable chassis. We demonstrated its capability with an integrated mobile freezer and extra-large tray options, perfect for specialized catering needs.

Revolutionizing the Kitchen with T-chef Technology
We also introduced the T-chef TC-E40A, a fully automated smart cooking robot. This intelligent chef can:

• Execute pre-set recipes with precision.
• Automatically add ingredients, seasonings, and control heat.
• Perform a self-cleaning cycle with water after cooking, immediately readying itself for the next dish.

The Backbone: ZPINE IoT Management Platform
Connecting these hardwares is our proprietary ZPINE Kitchen IoT Monitoring System.

This platform offers a one-stop solution to manage the entire restaurant ecosystem—from delivery robots and cooking machines to stoves, steamers, freezers, and ventilation hoods.

• Data-Driven: Comprehensive digitization of kitchen operations.
• Predictive Maintenance: Instant equipment fault notifications and maintenance alerts.
• Energy Efficiency: Real-time tracking of hardware performance and energy metrics, allowing for benchmarking across different branch locations.

About Us
Innovation Team Co., Ltd. is dedicated to introducing world-leading technologies. As a key partner of Pudu Robotics (a leader in commercial robots with over 100,000 units shipped globally) and T-chef Technology, we provide customers with a complete smart dining solution, from hardware deployment to data management.